Halloumi Fries and Tomato Chilli Dip

Ingredients

  • 1 x 350g tomato and chilli no added sugar sauce
  • 1┬Ż tsp ground cumin
  • 200g 0% Greek yoghurt
  • 2 tbsp roughly chopped coriander

Nutrition

Calories columnFat columnSaturates columnSugars columnSalt column
Calories
153g per serving
8% %GDA
Fat
8.00g per serving
11% %GDA
Saturates
1.00g per serving
5% %GDA
Sugars
11.00g per serving
12% %GDA
Salt
0.80g per serving
13% %GDA

Method

  1. Tip the tomato and chilli sauce into a bowl and add the yoghurt, cumin and coriander and mix well.

  2. Serve at room temperature with Brew City Halloumi fries.